Herbal tea slush

Refreshing Recipe: Mystea Herbal Tea Slush

Turn your favorite Mystea herbal tea into an irresistible frozen drink! This homemade slush is simple, refreshing, and perfect for hot summer days. 🍹✨

You will need:

• 2 teapot spoons of Mystea herbal tea of your choice (16g)
• 1 liter of hot water (80 °C)
• 1/3 cup of sugar
• 1/4 cup of lemon juice
• 2 cups of ice cubes

Instructions:

1. Prepare the herbal tea base:

   • Steep the herbal tea in hot water for 15 to 20 minutes.
   • Add the sugar and lemon juice, then stir well until fully dissolved.
   • Refrigerate the mixture until it is well chilled.

2. Turn it into a slush:

   • Pour the chilled herbal tea into a blender.
   • Add the ice cubes and blend for about 30 seconds, or until you achieve a slush-like texture.

3. Serve immediately:

   • Pour into a glass and enjoy right away. Add a lemon slice or fresh fruits as a garnish for an elegant touch.

Mystea Tip:
Add Fusions bubbles directly into the glass for a sparkling and fun