Preparing the perfect cup of tea is a simple yet often overlooked art. Whether you enjoy black, green, white, oolong, matcha, or herbal tea, a well-brewed infusion can transform an ordinary drink into a soothing and flavorful experience. However, common mistakes like using the wrong water temperature or steeping too long can ruin your tasting experience.
In this article, we reveal 3 simple steps to master the art of tea preparation. No complicated equipment needed – with these tips, every cup of tea you brew will be perfectly balanced and full of flavor. 🍵
Ready to become a brewing expert? Follow the guide!
Choose the Right Tea and the Right Amount
Selecting the right tea is the first step to achieving a perfect brew. Each type of tea offers unique flavors, but it’s essential to measure it correctly.
How to choose?
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- Black tea: Ideal for mornings, with a bold and energizing flavor. Promotes blood circulation.
- Green tea: Light and refreshing, perfect for a revitalizing break. Rich in antioxidants and supports liver health.
- White tea: Delicate and subtle, ideal for moments of calm. Low in caffeine and packed with antioxidants.
- Oolong: Versatile, with complex flavors between green and black tea. Aids digestion.
- Matcha: Concentrated green tea powder, rich in antioxidants, perfect for a quick and energizing drink.
- Herbal tea: Caffeine-free (except for some blends), ideal for evenings or relaxation.
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How much to use?
- General rule: Use 1 teaspoon (about 2 g) per cup (250 mL) for loose-leaf tea.
- Matcha: 1 matcha spoon (1 g) for a 100 mL cup of hot water.
Mystea Tip: Our loose-leaf teas are designed for optimal brewing; use a measuring spoon to ensure the perfect amount every time.
Control Water Temperature and Steeping Time
The secret to a perfect tea lies in the water temperature and steeping time. Each type of tea has specific requirements to release its flavors without becoming bitter.
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Ideal Temperatures:
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Recommended Steeping Times:
- Herbal tea: 5-7 minutes
- Black tea: 3-5 minutes
- Oolong: 4-5 minutes
- Matcha: No steeping – mix the powder directly into hot water.
- White tea: 2-4 minutes
- Green tea: 2-3 minutes
Tip: If you don’t have a thermometer, pour a glass of cold water into your boiled water to lower the temperature before steeping.
Enjoy Your Tea with the Right Accessories
The final touch for a perfect tea experience is using the right accessories for brewing and serving.
- Use a quality infuser: Stainless steel infusers allow for better flavor release without residue.
- Choose the right cup: A ceramic cup retains heat longer and enhances the tasting experience.
- For matcha: Use a TEAGO with a whisking ball to properly blend your matcha into water.
And there you have it! Making the perfect cup of tea has never been easier. By following these three steps – choosing the right tea, controlling the water temperature and steeping time, and using the right accessories – you can turn every cup into a memorable experience.
At Mystea, we believe that every infusion is a precious moment to reconnect with yourself. Explore our range of 100% natural teas and practical accessories to begin your journey to perfect brews.
Discover our collection here and start brewing with love. 🍃
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